Keto Toscana Soup

KETO TOSCANA SOUP

Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 1 lb. Italian sausage
  • 1/2 cup whipping cream
  • 1 tsp garlic
  • 2 cup kale leaves
  • 1 16-ounces bag radishes
  • 1 onion
  • 30 ounces vegetable broth

Method
 

  1. Cut radishes into small chunks and blend untilsmooth
  2. In a pot add onion and sausage, cook until brown,add radishes, broth
  3. Cook on medium heat, add heavy whipping cream,kale leaves
  4. Cook for a couple minutes
  5. Remove and serve

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