Baked Feta Cheese

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Baked Feta Cheese

A simple but very tasty snack!

Baked Feta Cheese

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 217kcal


  • 8 oz. feta cheese
  • 2 tbsp olive oil
  • 1 pinch chili flakes
  • ¼ red bell pepper thinly sliced
  • ¼ red onion thinly sliced
  • herbal salt


  • Preheat the oven to 400°F (200°C). Place a thick piece of cheese in a small baking dish.
  • Place the onion and bell peppers on top. Add spices and oil.
  • Bake in the oven for 20 minutes until both cheese and vegetables have gotten a little color.
  • Let cool a little (cheese contains a lot of water and gets very hot). Then serve.
Nutrition Facts
Baked Feta Cheese
Amount Per Serving
Calories 217 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 9g56%
Cholesterol 50mg17%
Sodium 634mg28%
Potassium 61mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 3g3%
Protein 8g16%
Vitamin A 472IU9%
Vitamin C 10mg12%
Calcium 280mg28%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.