Keto Green Spring Salad (Vegetarian)

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Keto Green Spring

Salad (Vegetarian)

You can easily make this a 5-star restaurant salad just by adding quail eggs, a bit of thinly cut cucumber and ‚Äčvegetarian caviar. Try it!

Keto Green Spring Salad (Vegetarian)

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4
Calories: 44kcal


  • 2 ounces mixed greens
  • 2 tablespoons pine nuts
  • 1 tablespoon raspberry vinaigrette
  • 1 tablespoon parmesan
  • salt and pepper


  • Place greens in a bowl with the rest of ingredients
  • Top with pine nuts and serve
Nutrition Facts
Keto Green Spring Salad (Vegetarian)
Amount Per Serving
Calories 44 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 1mg0%
Sodium 56mg2%
Potassium 54mg2%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 161IU3%
Vitamin C 3mg4%
Calcium 15mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.