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MINI BREAKFAST MEATLOAFS

Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 1 lb. pork sausage
  • 1 egg
  • 1 cup shredded cheddar cheese
  • 4 slices bacon
  • 4 slices ham

Method
 

  1. Preheat oven to 325 F
  2. In a bowl mix all ingredients
  3. Divide mixture into 6-8 portions and pack into miniloaf pan cavities
  4. Bake for 30 minutes, remove and serve